TA-96

"One of a handful of Cape whites that I buy most years and expect to cellar for a decade, this is a subtle, refined, early picked Franschhoek blend of Semillon and 3% Muscat d'Alexandrie. Deftly... fermented in 70% new barrels, it has beguiling aromas of vanilla spice, cardamom and saffron, layers of tangerine, beeswax and fresh lemons and understated concentration." Drink 2027-2036. 96 pts., Tim Atkin MW