“The 2022 Cheval des Andes is a significant upgrade to Mendoza’s historic regional blends, combining grapes from Las Compuertas (Luján de Cuyo) and Paraje Altamira (Uco Valley). The 2022 vintage allowed for a slower ripening of Cabernet Sauvignon, which take prominence in this blend alongside 30% Malbec and 5% Petit Verdot. Aging was carried out in 40% 225-liter Bordeaux barrels, 35% 400-liter barrels and 25% 2,500-liter foudres, with 50% new oak. A bouquet of bright fruit—raspberry, blueberry and delicate cassis—and complementary bay leaf and mint tones give way to a touch of ash and mild bell pepper. Boasting serious concentration, fine tannins and a slight creaminess, the 2022 has a structure that is firm but never tight, maintaining weight without losing balance. The finish is long, energetic and full of flavor. This is an exceptionally beautiful wine.”
99 pts., Antonio Galloni, vinous.com
2022 Cheval des Andes, Mendoza 6x75cl
£330 / Case£55 / BottleDuty Status: In BondAvailability: En Primeur
2 Available
EnquiryTasting Notes
Antonio Galloni 99
The 2022 Cheval des Andes is a significant upgrade to Mendoza s historic regional blends, combining grapes from Las Compuertas (Lujan de Cuyo) and Paraje Altamira (Uco Valley). The 2022 vintage allowed for a slower ripening of Cabernet Sauvignon, which take prominence in this blend alongside 30% Malbec and 5% Petit Verdot. Aging was carried out in 40% 225-liter Bordeaux barrels, 35% 400-liter barrels and 25% 2,500-liter foudres, with 50% new oak. A bouquet of bright fruit raspberry, blueberry and delicate cassis and complementary bay leaf and mint tones give way to a touch of ash and mild bell pepper. Boasting serious concentration, fine tannins and a slight creaminess, the 2022 has a structure that is firm but never tight, maintaining weight without losing balance. The finish is long, energetic and full of flavor. This is an exceptionally beautiful wine. [Antonio Galloni, 13/08/2025]
Anticipated maturity: 2026-2042
Decanter 98
Earthy, savoury nose full of wet soil, peppercorns and blackcurrants alongside violets, chocolate, cherries and raspberries. Well crafted, such a svelte and streamlined expression with real charm and finesse. There s power for sure but it s funnelled into one line from start to finish. I love the brightness and opulence here yet there s super charm and precision too. Great energy, succulence and vibrancy with natural acidity creating a salivating effect that makes you want to come back for another glass. Expertly made with an accumulation of details that make it so enjoyable. The joint project of Chateau Cheval Blanc and Terrazas de los Andes. Winemaker Gerald Gabillet. [Georgina Hindle, 15/06/2025]
Anticipated maturity: 2026-2045
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Delivery
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