Warre's

"The 2016 Warre.s Vintage Port was picked from 19 September, the harvest took 10 days longer than usual in order to gain optimal ripeness. II has a tightly-wound but compelling bouquet with intense... block fruit laced with clove, nutmeg and touches of smoke. This is a Warre.s with great precision and detail. The palate is sheer class: saturated ripe tannin that belie the structure underneath. There is a symmetry about this Vintage Port and a tension that keeps you returning for more. Wow. This is one of the finest Warre's that I have tasted at declaration. Bravo! Production is 4,250 cases." 94 pts., Neal Martin, vinous.com